111 by Modou, Glasgow: ‘A banging recipe for a great place’ – restaurant review

So I just read this awesome article about a restaurant review in Glasgow called 111 by Modou. First, let me say that I love trying new restaurants, and this one sounds like it’s worth a visit! The review talks about how the food is delicious - there’s lamb shawarma, vegan mezze, and even a breakfast menu. And the decor is apparently pretty cool too - it’s a mix of modern and traditional styles.

But what really caught my attention was how the restaurant is run. The owner, Modou, is originally from The Gambia and has taken inspiration from his travels to create a menu that reflects both his heritage and the multicultural community in Glasgow. I always find it amazing when food can bring people together and showcase different cultures.

The review also mentions how the staff are warm and friendly, which to me is just as important as the food. It’s not just about what you eat, but also the experience of dining out. When you feel welcomed and appreciated as a customer, it really adds to the overall enjoyment of the meal.

Overall, I think this article is important because it highlights the power of food to unite people and create a sense of community. It also showcases the value of supporting small, independent businesses like 111 by Modou. I know I’ll definitely be adding this restaurant to my list of places to try next time I’m in Glasgow!