I just read this dope article about a recipe for Bahn Mi burgers! If you’re a fan of burgers and Vietnamese cuisine, this recipe is calling your name. Essentially, it’s a fusion between a classic all-American burger and a Bahn Mi sandwich. The ingredients include ground pork and beef mixed with some classic Bahn Mi flavors like soy sauce, ginger, and garlic. Then, the burgers are topped with pickled veggies, cilantro, jalapenos, and a special sriracha mayo sauce.
Honestly, I’ve never been a huge fan of traditional Bahn Mi sandwiches, but this recipe seems like a game-changer. I love that it puts a unique spin on a classic dish, and it seems like it could be a fun and creative way to impress friends at a summer cookout. Plus, if you’re trying to get your daily dose of veggies, the pickled toppings on this burger provide a tasty way to do so.
Overall, I think this article is worth checking out if you’re a fan of trying new recipes or just want to switch up your burger game. Who knows, you might just discover your new favorite summer dish!
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