If you’re looking to spice up your Taco Tuesday game, you might want to give this Cauliflower Tikka Tacos recipe a try. This standout veggie taco recipe was published recently by Bon Appétit, and it caught our attention right away.
The recipe’s main ingredient is cauliflower, which is roasted with a blend of Southeast Asian spices and then wrapped in a soft tortilla with a refreshing slaw made of a yogurt-cucumber sauce. Bon Appétit promises that it provides just the right amount of heat with a tangy finish.
But that’s not all – the recipe also includes a flavorful cilantro chutney that adds a burst of freshness to every bite. And if you’re looking for a meaty option, you can always swap out the cauliflower for chicken or shrimp.
This recipe is a perfect example of how versatile tacos can be when it comes to filling options. And, of course, it’s a fantastic way to sneak some more veggies into your diet while satisfying your taco cravings. Taco ‘bout a win-win!
In conclusion, whether you’re a vegetarian looking for a new recipe to add some spice to your weeknight dinners or a meat lover looking for a new variation on taco night, this Cauliflower Tikka Tacos recipe is well worth a try. So grab your apron and get ready to enjoy some delicious tacos!
Quick Links