Are you a fan of pulled pork, but hate spending hours in the kitchen? Look no further than your Crock-Pot! This easy pulled pork recipe will have your taste buds dancing in no time.
To start, season your pork shoulder with a dry rub of your choice. Then, add some chicken broth and apple cider vinegar to your Crock-Pot to create a flavorful cooking liquid. Place the pork shoulder in the pot and let it cook on low heat for around 8 hours.
Once the pork is tender and falling apart, remove it from the pot and shred it with a fork. Mix in your favorite BBQ sauce and you’re done! Serve your pulled pork on a sandwich or over rice for a delicious and satisfying meal.
What makes this recipe truly great is how simple it is. With just a few ingredients and some patience, you can create a mouthwateringly delicious meal that you and your family will love. Plus, using a Crock-Pot means you can set it and forget it, allowing you to go about your day without needing to constantly check on your food.
In conclusion, this easy pulled pork recipe is a must-try for any fan of flavorful, satisfying meals. So fire up your Crock-Pot and get cooking!
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